Fuji Single Grain Whisky
富士 シングルグレーン
About
A single grain whisky from Kirin's Fuji Gotemba Distillery at the base of Mount Fuji. Made with water from snowmelt that filters through volcanic rock over decades. Winner of multiple international awards.
Where to Buy
Tasting Notes
Sweet vanilla, coconut, butterscotch, and hints of tropical fruit with delicate floral notes.
Creamy and rich with bourbon like sweetness, caramel, vanilla, and a touch of citrus. Silky mouthfeel.
Medium length with lingering vanilla, gentle oak, and a clean sweetness.
What People Are Saying
Fuji Single Grain from Kirin's Fuji Gotemba Distillery has earned positive attention in the community as an underrated Japanese whisky. Made using three different types of stills (pot, column, and doubler), it offers a unique production story. Reddit reviewers find it pleasantly sweet and approachable, if somewhat light. It represents good value compared to Suntory and Nikka products at similar price points. The community appreciates Kirin's transparency about production methods.
Community opinions collected from public forums and review sites. These are not our own ratings.
How to Enjoy
neat, rocks, highball
